62% Datil Pepper

Datil Pepper is Florida’s own, famously grown in St. Augustine (where ours comes from, too!). With a Scoville rating of over 330,000, similar to a habanero, it brings a bold heat—but there’s more to this pepper than spice. Its unique fruity flavor pairs beautifully with the fig jam and warm spice notes of our Ugandan cacao.

The heat doesn’t hit your tongue like a typical chili; instead, it settles gently in the back of your throat, much like a fine whiskey, leaving the chocolate’s rich, smooth flavors front and center.

After countless requests for a spicy chocolate, this one delivers. Balanced, flavorful, and undeniably unique—it’s a bold taste of Florida in every bite. Heat level? Medium+, but nothing overwhelming—just enough to keep things interesting without overpowering.