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- Out of Stock
- Dark Chocolate
62% Datil Pepper
- $12.00
- Datil Pepper is Florida’s own, famously grown in St. Augustine (where ours comes from, too!). With a Scoville rating of over 330,000, similar to a habanero, it brings a bold heat—but there’s more to this pepper than spice. Its unique fruity flavor pairs beautifully with the fig jam and warm spice notes of our Ugandan cacao. The heat doesn’t hit…
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- Out of Stock
- Dark Chocolate
64% Lavender
- $14.00
- This is more than a chocolate bar—it’s a fleeting moment to savor. Made with rare Ocumare cacao from Venezuela, its delicate, floral notes and subtle complexity create an unforgettable pairing with lavender grown at a small farm in the Florida Panhandle. The floral essence of the lavender is perfectly balanced with the cacao’s hints of fudge, dried fruits, and nuts.…
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