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- SeasonalNew
- Dark Chocolate
66% Kumquat Old Fashioned
- $14.00
- This seasonal bar combines the smoothness of our Peruvian cacao with the bright, tangy flavors of locally grown Florida kumquats from Dade City. The cacao comes from Piura, Peru, and has almost no bitterness, thanks to the unique desert region where it’s grown. The result is a chocolate with a natural cherry-like undertone and a clean, bright profile. We’ve infused…
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- Dark Chocolate
68% Curaçao & Tamarind
- $14.00
- Being born in Curaçao meant this bar was inevitable—it’s been a long time coming! Made with genuine Curaçao liqueur, crafted from the aromatic Laraha orange peels that only grow on the island, this is no European knock-off! The triple-sec notes add a subtle depth, perfectly complementing the bright, citrus-forward Tanzanian cacao we chose as the base. A touch of tamarind…
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- Out of Stock
- Dark Chocolate
70% Florida Straight Bourbon
- $14.00
- NOTE ON AVAILABILITY: We are completely out of Dominican cacao beans from this origin and are waiting on the next crop year to land. This could be any time from now until March 2025. Please subscribe to be notified when this bar is back in stock! This 3-year-old Straight Bourbon, distilled right here in Florida, brings an incredible depth to…
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- Out of Stock
- Dark Chocolate
73% Cabernet Sauvignon
- $14.00
- Inspired by the natural red wine notes in our Semuliki Forest cacao, this bar takes things to another level with a local twist. We’ve infused it with a luxurious Florida-made Cabernet Sauvignon, crafted from Napa Valley grapes and finished with care right here in our backyard. The rich, fruity depth of the wine complements the cacao’s natural flavors of fig…
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